SW industry develops the core technology of vertical farming

Since Professor Dickson Donald Despommie of the Public Health and Environmental Health Sciences Department at Columbia University established the concept of Vertical Farming, it has emerged as an alternative solution to food and farmland shortages. In 2009, he presented a blueprint saying that “a 30-story building can provide food for 50,000 people” when he attended an academic event in South Korea.

South Korea, taking advantage of it strengths in IT, BT, ET technologies, is stepping up its efforts to develop this area.

At a time where food self-sufficiency is on the decline every year in Korea, it is no surprise to see high expectations for Vertical Farming. For that reason, the Korean government considers it an alternative solution to addressing food shortages in the future, and is subsequently providing more investments in the area.

In 2009, the Rural Development Administration, in collaboration with Marine Research Institute developed and dispatched the Vertical Farm to the King Sejong Antarctic Station. It was Korea’s first government sponsored vertical farm. In 2011, the National Academy of Agricultural Sciences (Seodun-dong, Kwonsun-gu, Suwon-city, Gyeonggi-do) under the Rural Development set up a vertical farm in a total floor area of 396 ㎡ designed for research.

For full article, see Korea IT Times.